Steaks

Rare, medium rare, or well done, these places to eat will serve you mouthwatering steaks no matter your preference. Pick your choice of organic, local, U.S. Prime or Choice, grilled, cooked, or roasted steaks. Prime rib, t-bone, Salisbury, sirloin, round, flank, rib eye, or filet mignon - you'll find steaks that are a cut above the rest when it comes to dining. Lunch or dinner, the steakhouses in our listings provide families, friends, visitors, and locals with a quality entree that satisfies with every bite. Look below to find the perfect steak restaurant for you!

Rusty Spoon

(407) 401-8811
55 W. Church St.
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Delicious English country dishes made from local producers.

Morton's The Steakhouse

(407) 248-3485
7600 Dr. Phillips Blvd.
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Listed in the Orlando Business Journal as one of Central Florida's Top 5 restaurants!

Kobé Japanese Steakhouse — Lake Buena Vista

(407) 239-1119
8460 Palm Parkway
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Watch your food made in front you by your own personal chef at one of Orlando's most popular teppanyaki restaurants!

Spice Modern Steakhouse

(407) 481-9533
407 E. Central Blvd.
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Spice up your next meal at this fantastic restaurant and wine lounge.

Cafe Murano - MetroWest

(407) 250-5859
6996 Piazza Grand Ave.
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Featuring inspired Italian cuisine from an award-winning Italian chef!

Ponderosa Steakhouse - North I-Drive

(407) 352-9343
6362 International Dr.
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Voted #1 by BBC Viewers.

Miller's Ale House — Kirkman

(407) 248-0000
5573 S. Kirkman Road
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This neighborhood tavern has it all — steaks, seafood, pasta, wings, salads, soups, pizza and on and on and on!

Fishbones

(407) 352-0135
6707 Sand Lake Rd.
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Fine dining with seafood and Florida fusion, fine steaks and beef, an extensive wine list, and happy hour from 4:30 p.m. to 6:30 p.m.!

Capital Grille - Millenia

(407) 351-2210
4200 Conroy Road
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Two-time winner of Urbanspoon's America's Most Popular High-End Restaurant award, and recognized by the Orlando Sentinel for Best Wine List 2012.

Twin Peaks

(407) 680-2811
8350 International Drive
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The ultimate man cave, with food made from scratch and 29-degree beer served in frosted mugs!

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